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Panduan Umat Islam dalam menjalankan tuntunan ibadah sesuai dengan Al Qur'an dan Sunnah.

How To Make Crab And Sweet Corn soup

Name : Crab And Sweet Corn soup

Yield : 10 Portions

Ingredient :

  • 2,5 ltr Chicken Stock
  • 250 gr Sweet Corn
  • 150 gr Crab Meat
  • 3 pcs Egg White
  • 80 gr Corn Flour
  • 30 gr Spring Onion
  • 10 ml Soy Sauce
  • 5 ml Sesame Oil
  • 5 ml Chinese Wine
  • 5 gr Salt and Pepper

Method Of Cooking :

  1. Bring the stock is boil with the crab meat, and sweet corn and simmer for 5 minutes.
  2. Add soy sauce, sesame oil, chinese wine, salt and pepper and simmer for 2 minutes.
  3. Mix the corn flour with water and add to the soup.
  4. Allow to simmer for a further 2 minutes.
  5. Add the egg gradually, stirring gently until it form threads in the soup.
  6. Check the seasoning for the taste.

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