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Panduan Umat Islam dalam menjalankan tuntunan ibadah sesuai dengan Al Qur'an dan Sunnah.

How To Make Coleslaw

Name : Coleslaw

Yield : 10 Portions

Ingredient :

  • 1 kg white cabbege
  • 90 ml white vinegar
  • 250 ml mayonaise
  • 100 ml heavy cream
  • 20 gr chopped parsley
  • 250 gr shraded carrot
  • 30 gr sugar
  • 1/2 pcs romaine lettuce
  • 1 pcs fresh tomatoes
  • 1 pcs fresh lemon
  • salt and crush black pepper

Method :

  1. Shraded cabbege and carrot
  2. Marinated with salt and pepper. (2 hours), than squeeze to remove the water from the cabbege
  3. Mix mayonaise with cream, salt and sugar
  4. Mixing all ingredients with the dressing, add chopped parsley
  5. Arrange in a bowl garnish with lemon wedges, celery leave/parsley

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